!!NEW PUBLICATION!!Book Chapter in: Listeria monocytogenes: Food Sources, Prevalence and Management Strategies

Hadjilouka A., Paramithiotis S., Drosinos E.H. 2014. Prevalence of Listeria monocytogenes and Occurrence of Listeriosis from Ready-to-Eat Fresh Fruits and Vegetables. Book Chapter in: Listeria monocytogenes: Food Sources, Prevalence and Management Strategies - Editor: Nova Science Publishers; pp. 283-296

 
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